making a 2nd batch now, gonna leave it in the fridge for longer
325 seems like the sweet spot in our home gas oven
― sleeve sandbox, Wednesday, 26 November 2014 19:12 (nine years ago) link
this is very great, the sandbox was crying out for a proper pastry chef, we love pastry.
― estela, Wednesday, 26 November 2014 19:48 (nine years ago) link