― Lauren (lauren), Thursday, 21 December 2006 20:14 (seventeen years ago) link
Another all-day affair was beef stock. I turned 10 lbs. of neckbones and a peck of aromatics into a dozen concentrated flavor bombs. But I did the math and it cost about $25. Worth it?
― I Am Curious (George) (Slight Return) (Rock Hardy), Thursday, 21 December 2006 22:23 (seventeen years ago) link
― jaq (jaq), Thursday, 21 December 2006 22:47 (seventeen years ago) link
― I Am Curious (George) (Slight Return) (Rock Hardy), Thursday, 21 December 2006 22:53 (seventeen years ago) link
That said, it's great fun preparing food. I missed it so. It's been a long time I actually took some effort and prepared a new dish. :-)
― nathalie (stevienixed), Friday, 22 December 2006 09:35 (seventeen years ago) link
― nathalie (stevienixed), Friday, 22 December 2006 13:10 (seventeen years ago) link
― jaq (jaq), Tuesday, 26 December 2006 22:50 (seventeen years ago) link
― Casuistry (casuistry), Wednesday, 27 December 2006 00:49 (seventeen years ago) link
― jaq (jaq), Wednesday, 27 December 2006 00:55 (seventeen years ago) link
― clevo lk (clevo lk), Wednesday, 27 December 2006 16:15 (seventeen years ago) link
― jaq (jaq), Thursday, 28 December 2006 01:28 (seventeen years ago) link