I just made AIOLI for the first time

Message Bookmarked
Bookmark Removed
Not all messages are displayed: show all messages (6 of them)
Dip all and any fried foods into it. Ex: calamari.

Laurel (Laurel), Wednesday, 29 November 2006 04:35 (seventeen years ago) link

Eat with spoon.

Madchen (Madchen), Thursday, 30 November 2006 08:16 (seventeen years ago) link

Dipping/topping for roasted asparagus, broccoli, brussel sprouts, etc. Excellent on a spanish tortilla (the eggs/potato/onion kind) - also on fritatta.

MsLaura (IPOW), Thursday, 30 November 2006 09:16 (seventeen years ago) link

You must be logged in to post. Please either login here, or if you are not registered, you may register here.