Tamarind pulp

Message Bookmarked
Bookmark Removed
Not all messages are displayed: show all messages (35 of them)
The store near me is very small, and I think specifically Chinese. There is a more diversified, supermarket-sized place that's not too far away, so I'll try over there. Thanks.

Mike Dixn (Mike Dixon), Wednesday, 3 January 2007 17:20 (seventeen years ago) link

You can get it from Amazon, if all else fails. Also called tamarind paste. Tamarind chutney would not be a good substitute in general.

jaq (jaq), Wednesday, 3 January 2007 17:23 (seventeen years ago) link

two years pass...

bringing the tamarind talk over here.
i am going to read up on what else i should do with it. it's such a treat!
have you ever used in marinades?

te,he (tehresa), Thursday, 9 July 2009 21:04 (fourteen years ago) link

i was thinking about starting a poll about what the best kind of jarritos is the other day, because i was craving a taco and jarritos, and i think tamarind would win, if not for guava

spite n ease (harbl), Thursday, 9 July 2009 22:29 (fourteen years ago) link

oh, i think i first got it when i was making pad thai but pad thai is hard to make so i just used similar sauce for tofu + greens + noodles. i think i have used it for tofu marinade, would be good for chicken probably

spite n ease (harbl), Thursday, 9 July 2009 22:42 (fourteen years ago) link

this is kind of great but overwhelming: http://www.hort.purdue.edu/newcrop/morton/tamarind.html#Food%20Uses

te,he (tehresa), Thursday, 9 July 2009 22:46 (fourteen years ago) link

Wow!

This: a slow-growing, long-lived, massive tree reaches, under favorable conditions, a height of 80 or even 100 ft = probably not a good indoor companion for Daisy. But this: the pulp is [...] administered to alleviate sunstroke, Datura poisoning, and alcoholic intoxication = awesome hangover cure!

jaq, Thursday, 9 July 2009 23:03 (fourteen years ago) link

so what if you made an alcoholic drink using tamarind? would this save you? like an alcoholic jarrito?

te,he (tehresa), Thursday, 9 July 2009 23:07 (fourteen years ago) link

The only way to know is to try it - time for FOOD SCIENCE!

jaq, Thursday, 9 July 2009 23:09 (fourteen years ago) link

i think a taste testing party is in order?

te,he (tehresa), Thursday, 9 July 2009 23:17 (fourteen years ago) link

I think so! Should we have someone be the control and not consume any tamarind? Or would that just be cruel?

jaq, Thursday, 9 July 2009 23:21 (fourteen years ago) link

i vote jergins.

te,he (tehresa), Thursday, 9 July 2009 23:33 (fourteen years ago) link

I'm wondering now if it cures hangovers, or if it is supposed to sober you up? Useful, either way!

jaq, Thursday, 9 July 2009 23:37 (fourteen years ago) link

i was thinking about alcoholic tamarind drinks the other day!

spite n ease (harbl), Thursday, 9 July 2009 23:44 (fourteen years ago) link

i will tell you that we made a vodka/soda/tamarind syrup drink the other day that was not bad but i would like to find a way to do it with more tamarind and less syrup and some other better alcohol than vodka.

te,he (tehresa), Thursday, 9 July 2009 23:46 (fourteen years ago) link

yeah i wouldn't want to buy tamarind syrup itself, could prob make a better one with less sugar yourself
as for alcohol i am not an expert

spite n ease (harbl), Thursday, 9 July 2009 23:55 (fourteen years ago) link

i made the tamarind syrup. it is not bad, i just don't like sweet things.

te,he (tehresa), Thursday, 9 July 2009 23:57 (fourteen years ago) link

i am thinking maybe rum?

te,he (tehresa), Thursday, 9 July 2009 23:57 (fourteen years ago) link

oh i didn't read good, missed the "we made"

spite n ease (harbl), Friday, 10 July 2009 00:00 (fourteen years ago) link

no you didn't read bad, that 'we made' was referring to making drinks.
i made the syrup in a separate incident last week.

te,he (tehresa), Friday, 10 July 2009 00:02 (fourteen years ago) link

on my way home from work i was thinking tehe and jaq should come for drinks tomorrow. y'all can be the hangover-prevention testers and i can be the control, cuz i don't think i'm into tamarind drinks.

plus: i have rum on hand.

minus: jergins will not be available for this proposed soiree.

lxy, Friday, 10 July 2009 00:35 (fourteen years ago) link

ooh, if jaq is available, this sounds fun! i can make the tamarind for testing, but how should i make it? pulp? tamarind water? hmm.

te,he (tehresa), Friday, 10 July 2009 02:14 (fourteen years ago) link

Ooo, I am indeed available, and this sounds fabulous! I will need to bus home first, but then could drive up, swinging by te,he's on the way to lxy's magic porch. What time?

jaq, Friday, 10 July 2009 02:34 (fourteen years ago) link

yayayayayayay!!

whenever you can/want, jaq and te!

lxy, Friday, 10 July 2009 02:50 (fourteen years ago) link

t, I can probably get to your hill around 6:45-7ish?

jaq, Friday, 10 July 2009 02:53 (fourteen years ago) link

let me check my super busy schedule

te,he (tehresa), Friday, 10 July 2009 02:56 (fourteen years ago) link

Ok yeah, I'm available then. Hooray! What is your tamarind poison of choice?

te,he (tehresa), Friday, 10 July 2009 02:57 (fourteen years ago) link

It all sounds good to me - your choice!

jaq, Friday, 10 July 2009 02:59 (fourteen years ago) link

hey ladies i'll see you soon after 7 then! yippie!

lxy, Friday, 10 July 2009 03:43 (fourteen years ago) link

I keep reading this thread title as tamarind pub!

te,he (tehresa), Friday, 10 July 2009 05:09 (fourteen years ago) link

i think one of the topics of conversation tomorrow will be how we will make our fortune by opening this pub

lxy, Friday, 10 July 2009 05:28 (fourteen years ago) link

sandbox investors, speak up

lxy, Friday, 10 July 2009 05:29 (fourteen years ago) link

I think this has potential.

te,he (tehresa), Friday, 10 July 2009 05:30 (fourteen years ago) link


You must be logged in to post. Please either login here, or if you are not registered, you may register here.