cooking on the open sea

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Spices and herbs I would want to have on board: crushed red chili peppers, fresh cilantro, fresh mint, fresh ginger, lemons, capers in salt, ground cumin, oregano, cinnamon, vanilla, salt and black pepper

jaq, Wednesday, 31 August 2011 21:15 (nine years ago) link

chop an entire stick of butter over the top of it

jaq, you are a woman after my heart and a true hero in the kitchen

lxy, Wednesday, 31 August 2011 21:23 (nine years ago) link

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