crispbread appreciation thread

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****this topic is for crispbread lovers ONLY if u a hater get out my damn topic***

http://ec2.images-amazon.com/images/P/B000FBOA46.01._SCMZZZZZZZ_AA160_.jpg
^^^best shit ever^^^^

― and what (ooo), Friday, 16 February 2007 16:42 (seventeen years ago) link

there is no way this is going to top the biscuit appreciation thread

― ^@^ (map), Friday, 16 February 2007 16:46 (seventeen years ago) link

try a finn crisp caraway flavored with swiss cheese and sauerkraut. it's like a mini reuben. i mean it. you could put meat on it, too but it might collapse under the weight.

http://www.scanspecialties.com/prodimages/a15a.jpg

― jon jonson (p.j.), Friday, 16 February 2007 16:47 (seventeen years ago) link

lavash crispbread = YES

― children of mentalists (get bent), Friday, 16 February 2007 17:16 (seventeen years ago) link

http://www.coolchile.co.uk/Merchant2/graphics/00000001/dad-torts-3-half.jpg + http://images.worldofstock.com/slides/BEN1658.jpg

― Laurel (Laurel), Friday, 16 February 2007 17:21 (seventeen years ago) link

i do believe i'll have tacos for lunch today (out here the tortillas are lightly grilled though, not hard-shell).

― children of mentalists (get bent), Friday, 16 February 2007 17:44 (seventeen years ago) link

http://www.acfs.net.au/var/acfs/storage/images/retail_biscuit_packs/salada_24x250g/4686-3-eng-AU/salada_24x250g_large.jpg

― haitchwax (haitch), Saturday, 17 February 2007 01:51 (seventeen years ago) link

http://img293.imageshack.us/img293/7177/crackerzj3.jpg

― svend (svend), Saturday, 17 February 2007 02:25 (seventeen years ago) link

Hey are these breads to be considered CRISP-BREADS?

http://indianfoodsite.com/images/appetizers-im/roti-chapati.jpg

p.s. they are chapati

― iiiijjjj (iiiijjjj), Saturday, 17 February 2007 02:26 (seventeen years ago) link

http://img293.imageshack.us/img293/7177/crackerzj3.jpg

I went to Sweden a few years ago and saw little kids asking their parents for this kind of stuff, so weird.

― 31g (31g), Saturday, 17 February 2007 02:35 (seventeen years ago) link

ryvita dark rye with cream cheese all the way
http://www.shopnatural.com/product/16331.jpg

― impermanent rrrobyn (rrrobyn), Saturday, 17 February 2007 03:03 (seventeen years ago) link

i also really like this crispbread that is called a rusk but doesn't look like a small piece of toast - it looks like a dark toasted elongated bun that's been cut in half, and kind of porous. i have no idea what they're called as i haven't eaten them in a long time despite liking them. they are total mouth shredders too. i guess you're supposed to dip them in milk or something? i don't know. they are good with butter.

― impermanent rrrobyn (rrrobyn), Saturday, 17 February 2007 03:11 (seventeen years ago) link

do u guyz ever smoke Febreze-coated paper towels after they cought up the weed smoke , My homie Jim said u could do this -- it would get you high

i dont know to believe him though :shrug:

― iiiijjjj (iiiijjjj), Saturday, 17 February 2007 03:20 (seventeen years ago) link

^ DESPERATE

― jw (ex machina), Saturday, 17 February 2007 03:27 (seventeen years ago) link

i would have cheese with all of these crispbreads.

i like this too

http://www.freshdirect.com/media/images/product/grocery_22/gro_natbst_fltbrd_ms_z.jpg

― tipsy mothra (tipsy mothra), Saturday, 17 February 2007 03:32 (seventeen years ago) link

finn crisp has got a real gritty one that i love, it's like eating very small slabs of sidewalk.

― tipsy mothra (tipsy mothra), Saturday, 17 February 2007 03:34 (seventeen years ago) link

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