TEABAGGING!!!!

Message Bookmarked

Bookmark Removed

Sorry...

How long should one leave the teabag in the water before removing? I leave mine for a few minutes, then squish squash the bag muchly with the spoon, sometimes I use two bags.

Others, upon witnessing this declare that my tea is "stewed", why this should be a bad thing I don't know.

There are no hard and fast rules to TEABAGGING (as I'm sure you will appreciate) but what is the difference between stewing and getting the best from the bag?

― Rumps (Rumps), Thursday, 7 December 2006 17:02 (nineteen years ago)

if u leave green tea in too long it turns bitter

― jhoshea (jhoshea), Thursday, 7 December 2006 17:05 (nineteen years ago)

From what I understand, three to five minutes, let it sit and don't dunk it, and don't squeeze it out. This is only what I hear.

― whoop de doodle (kenan), Thursday, 7 December 2006 17:07 (nineteen years ago)

You don't want to squeeze it. Just give it a quick jerk or two.

― [electric sound of] esteban buttez (Estie Buttez), Thursday, 7 December 2006 17:10 (nineteen years ago)

Oooh with my fingers????

― Rumps (Rumps), Thursday, 7 December 2006 17:16 (nineteen years ago)

No. With your pussy.

― whoop de doodle (kenan), Thursday, 7 December 2006 17:17 (nineteen years ago)

Um, if you like!

― [electric sound of] esteban buttez (Estie Buttez), Thursday, 7 December 2006 17:17 (nineteen years ago)

Nice. What makes you think I have one?

― Rumps (Rumps), Thursday, 7 December 2006 17:22 (nineteen years ago)

Tea drinks are more likely to own a cat.

― [electric sound of] esteban buttez (Estie Buttez), Thursday, 7 December 2006 17:26 (nineteen years ago)

Tea drinkers are more likely to own a cat.

― [electric sound of] esteban buttez (Estie Buttez), Thursday, 7 December 2006 17:26 (nineteen years ago)

One tea bag, squish it to hell. 30 seconds.

― jel -- (jel), Thursday, 7 December 2006 17:48 (nineteen years ago)

if your lucky you'll finish it off with some arabian goggles.

― thebingo (thebingo), Thursday, 7 December 2006 17:51 (nineteen years ago)

I love to let my Rooibos steep...FOREVER!

― Abbott (Abbott), Thursday, 7 December 2006 18:41 (nineteen years ago)

jel OTM

― sede vacante (blueski), Thursday, 7 December 2006 18:54 (nineteen years ago)

surprising reversal of usual rumpie threads being titled stuff like 'an interesting thing to do...' and when you click its about drinking your own menstrual blood or something

― and what (ooo), Thursday, 7 December 2006 18:57 (nineteen years ago)

scald the cup first, dump out the water, then steep for 1-3 minutes for black tea (broken leaf) and japanese green tea, or 2-6 minutes for chinese greens or black tea (whole leaf).

― remy bean (bean), Thursday, 7 December 2006 19:01 (nineteen years ago)

I never throw out my tea bags: they stay in the cup until I'm done.

― jaymc (jaymc), Thursday, 7 December 2006 20:14 (nineteen years ago)

and then you throw them out [/smartarse]

― sede vacante (blueski), Thursday, 7 December 2006 20:42 (nineteen years ago)

When I'm drinking tea with milk & sugar, I leave the bag in for longer than I do otherwise. The milk just overpowers the tea if it's weak. Same principle with respect to folks calling Peet's coffee "bitter": You've gotta burn the hell outta the beans to taste them after adding 37 other flavors, and Peet's doesn't have separate roasts for black and with-a-lotta-crap coffee drinkers.

― Oddly enough, staying here I saw seven golden bowls make cakes and religion (goo, Saturday, 9 December 2006 21:28 (nineteen years ago)

i drink a lot of non-tea-y teas (like ginger tea or raspberry tea) and for those i like to leave the bag in for ages otherwise it's not flavorful enough. i always squish those. with green or black tea, squishing isn't really necessary after a few min.

― tehresa (tehresa), Saturday, 9 December 2006 22:25 (nineteen years ago)

today: 4 cups green tea, throat sore.

― jhoshea (jhoshea), Saturday, 9 December 2006 23:02 (nineteen years ago)

Steeping less than six minute or so results in nervous-making tea. The first thing to be released into the water is the caffeine. After that, other compounds are released than actually smooth the edges of the rush.

Teabags are shit, though. Not enough in there. Loose tea, people!

― Beth Parker (Beth Parker), Sunday, 10 December 2006 00:28 (nineteen years ago)

http://img221.imageshack.us/img221/6540/extremeteabaggingwc8.jpg

― jaxon (jaxon), Sunday, 10 December 2006 01:28 (nineteen years ago)

In spite of everything, this thread has turned out to be a disappointment.

― Madchen (Madchen), Sunday, 10 December 2006 02:21 (nineteen years ago)

Well, DO something about it!

― Beth Parker (Beth Parker), Sunday, 10 December 2006 02:34 (nineteen years ago)

Steeping less than six minute or so results in nervous-making tea. The first thing to be released into the water is the caffeine.

That's the sort of tea I *need* in the morning.

― Forest Pines (ForestPines), Sunday, 10 December 2006 09:25 (nineteen years ago)

You must be logged in to post. Please either login here, or if you are not registered, you may register here.