Hurrah!

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This grapefruit fondant is too intense for words. However, I'll probably be making up some vanilla or other spiced version this weekend. Aside from fudge, I haven't made candy for a long long time.

jaq (jaq), Friday, 23 February 2007 18:45 (seventeen years ago) link

two years pass...

really proud of my pinto bean stew tbqfh

spite n ease (harbl), Sunday, 29 November 2009 17:18 (fourteen years ago) link

I still have a can of pinto beans leftover from when I planned to make refried bean wraps (?) but backed out at the last minute.

pinto bean stew sounds very autumnal.

huh I logged in and now I can't post it tells me i'm unregistered (unregistered), Sunday, 29 November 2009 17:34 (fourteen years ago) link

burritos?

lxy, Sunday, 29 November 2009 18:20 (fourteen years ago) link


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